Recipes » Baked Goods » Flat Bread Crackers

Ingredients

• 1 Cup AP flour
• 1/2 cup whole wheat or rye flour
• 1/2 tsp salt
• 1/2 tsp yeast
• 1 tbsp. olive oil
• 1/3 to 1/2 cup room temp water
• sesame, pepper, poppy, salt

Preparation

Make a dough of the 1st 6 ingredients in a mixer. Cover, let rise for 1 hour.
Roll out to 1/8 inch thickness. A pasta machine is good for this.
Put on a silpat or a baking sheet, spray with water, sprinkle the seeds; spices., press into the dough with hand.
bake in a 350 degree oven for 8 to 10 minutes until golden brown.
Cool.