Recipes » Baked Goods » Pizza

Ingredients

• Dough for two 1 lb. Pizzas
•  
• 2 Tablespoons yeast (2 packages)
• 2 Cups warm water
• 1 1/2 teaspoon salt
• 3 Tablesppons olive oil
• 5 Cups flour (3 regular, 2 cake flour)

Preparation

Rise for 5 to 6 hours
425F for 12 to 14 minutes

Toppings:
roasted garlic
shallots
red peppers
artichokes
Anchovies
Chinese chive
Baby bok choy